MHS IC 700/1100 Slicer / Chop Cutter

Description

MHS MHS IC 700/1100 Slicer / Chop Cutter

Designed for heavy duty, the operation is reduced to a minimum. The machine can be operated extremely comfortable step by step via the integrated LCD display. Clear symbols ease a fast input and gather all cutting data at a stroke.

SLICES …

Meat, meat rolls, chops, Bacon, roasts, sausages, Meats, cheeses, fish

EXACTLY

Exact portioning thanks exact feed with servo-technology and anti-friction surface

USER-FRIENDLY OPERATION DUE TO INTEGRATED DISPLAY

The integrated LCD display offers extraordinary features for the comfortable operation of this machine. The operator keyboard is made of synthetic material with single removable buttons for fast and easy cleaning. All parameters of the cutting process can easily be surveyed by clear symbols on the display.

DISPLAY:

  • Program-no.
  • Slice thickness
  • Number of slices to be cut
  • Switching from single blade to double blade operation
  • Speed control of conveyor belt for shingling products
  • No. of slices and space per group
  • Run off time conveyor belt
  • Error messages e.g. opened flaps

SLICING SOFTWARE FOR THE IC MACHINES

With the slicing software you can choose from up to 5 different slice thicknesses during the slicing operation. For each of these different thicknesses the number of slices can be chosen freely.

HOW THE SOFTWARE WORKS, EXAMPLE OF PORTIONING:

  • Section Thickness 140 mm: 1 cut
  • Section Thickness 25 mm: 6 cuts
  • Section Thickness 20 mm: 5 cuts
  • Section Thickness 23 mm: 3 cuts
  • Section Thickness 100 mm: 1 cut

FLAP START SOFTWARE FOR MHS MACHINES

This software takes over one additional step of the operation. As soon as you put the product to be sliced into the machine and close the flap, the cutting process will start automatically.

PRODUCTIVITY

  • Up to 600 slices/minute
  • Short cycles due to automatic return limiter
  • Start and search device
  • Automatic distribution of the remaining slice (optionally available)
  • Automatic flap start after closing the flap (optionally available)
  • Pneumatic gripper (optionally available)
  • Automatic ejector for remaining slice (optionally available)

HANDLING

  • Easy operation via LCD display with clear symbols
  • 100 programs storable
  • Highest safety standard
  • Equal distribution of products according to the number of slices
  • Slicing software for cutting in section
  • Compartments and separation of the products

SLICING RESULT

  • Precise result also for on the bone products due to MHS micro-toothed blade
  • Adjustment of blade speed
  • Exact feed due to less friction on structural surfaces
  • Forward feed mode selectable, continuous or step by step
  • Optimum hold due to adjustable gripper (optionally available)

VERSATILITY

  • Single cut function with higher speed of blade to increase slice quality on low production rate (optionally available)
  • Out-feed conveyor belt (optionally available)
  • Reverse executions (optionally available)
  • Stainless steel flaps (optionally available)
  • Diversification of machines in product cross section and product length (optionally available)
  • Weight optimised slicing (optionally available)

IC 700/24 (B)

IC 1100/24 (B)

IC 700/36 (B)

Max. input length (in mm) 700 1100 700
Cross section mm (WxH) 250 x 240 250 x 240 360 x 220
Dimensions (WxDxH) in mm 1925 x 950 x 1420 (L with belt: 2990) 2725 x 950 x 1420 (L with belt: 3390) 1925 x 1175 x 1420 (L with belt: 2990)
Connection 400 V / 5,8 kW (other voltage on request) 400 V / 5,8 kW (other voltage on request) 400 V / 5,8 kW (other voltage on request)
Weight (in kg) 450 500 550
Performance single blade slices/minute up to 300 (optional 400) up to 300 (optional 400) up to 300 (optional 400)
Performance double blade slices/minute (continuous) up to 600 (optional 800) up to 600 (optional 800)
Suitability industry industry industry
Start device yes yes yes
Flap start optional optional optional
Return limiter yes yes yes
Distribution of remaining slice yes yes yes
Slicing software yes yes yes
portioning yes yes yes
Weight optimized slicing optional optional optional
Fixed weight slicing no no no

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